English Book Presentation and Ayurvedic Cooking Class
Ayurvedic cooking is the art of preparing food so that it preserves or restores the biological balance of forces in the body and in the mind. At the same time, indulge your five senses with Ayurvedic food. After an insight into Ayurvedic nutrition, you are invited to cook aromatic, harmonious and light vegetarian dishes. For this, mainly organic foods from the region and organic spices are used. They cook under the expert guidance of Ayurvedic nutrition expert and yoga teacher Agatha Heim from Reutlingen in the school kitchen Bad Bocklet in the limited circle of max. 16 participants vegetarian, balanced, seasonal ayurvedic dishes. Look forward to enjoying the delicious, beautifully prepared food in a pleasant ambience!
The two-day seminar and workshop extends over four hours each day, each forming a self-contained unit. each with explanations – explained in a simple and understandable way, to which the cooking workshop and the joint meal join. There is enough time to ask questions. You will receive the recipes for all prepared dishes and tips on how to integrate Ayurveda into your everyday life immediately. At the end of each seminar session, enjoy the well-cooked Ayurvedic delicacies cooked together.
Book Presentation On Sunday, December 10, 2017, the impressive Ayurvedic nutrition expert Agatha Heim will present her own Ayurvedic cookbook. The inspiration came directly from the source of the steaming Indian cooking pots. Awaken your passion for ayurvedic cooking and positively influence your health through dosha-compliant recipes. Through simple recipes, this cookbook invites you to cook … Let yourself be surprised! Date for the book presentation: Sunday, 10.12.17 3:00 pm Kunzmann`s Hotel (in the lobby) At the Promenade 6 97708 Bad Bocklet free of charge – no registration required
Ayurveda offer only for cooking course participants: Combine this course with the possibility of a dosha-type determination during an Ayurveda consultation by our friendly dr. Joseph and an Ayurvedic treatment by our lovable Indian therapists. If you want to attend a yoga class on Saturday and Sunday or simply use the swimming pool, it will be a small holiday for you. This is a nice option especially for foreign guests. (Can be booked separately)
Book Presentation On Sunday, December 10, 2017, the impressive Ayurvedic nutrition expert Agatha Heim will present her own Ayurvedic cookbook. The inspiration came directly from the source of the steaming Indian cooking pots. Awaken your passion for ayurvedic cooking and positively influence your health through dosha-compliant recipes. Through simple recipes, this cookbook invites you to cook … Let yourself be surprised! Date for the book presentation: Sunday, 10.12.17 3:00 pm Kunzmann`s Hotel (in the lobby) At the Promenade 6 97708 Bad Bocklet free of charge – no registration required
Ayurveda offer only for cooking course participants: Combine this course with the possibility of a dosha-type determination during an Ayurveda consultation by our friendly dr. Joseph and an Ayurvedic treatment by our lovable Indian therapists. If you want to attend a yoga class on Saturday and Sunday or simply use the swimming pool, it will be a small holiday for you. This is a nice option especially for foreign guests. (Can be booked separately)
- Half-hour consultation by our Ayurveda doctors with type determination and individual health and nutrition recommendation – € 40,00
- Ayurvedic calf foot massage 30 min. With stimulation of marble points € 25,00
- Ayurvedic head massage: 20 min. – € 20,00
- Full body treatment: Shirodhara, the royal forehead casting – one hour incl. Back massage – € 75,00
- Full Body Synchronous Massage “Magic Hands” with two therapists, 50 minutes – € 90,00
