New Ayurveda Cookbook Published
Enjoyable throughout the year – Agatha’s Ayurvedic delicacies
A treat for the eyes and the palate – this is the Ayurveda cookbook by Agatha Heim: Selected recipes with predominantly local ingredients, each dish lovingly decorated and photographed. This is where Ayurveda friends and those who want to become what they have been looking for can find it here: A book with in-depth knowledge of ayurvedic nutrition put into practice.
The author and ayurveda nutritionist will present her new book as part of a two-day cooking class that will be held in Bad Bocklet on the following two dates:
on Saturday, June 30 & Sunday, July 01, 2018
and on Saturday, October 20 & Sunday, October 21, 2018
The book is available at the reception of the Kunzmann’s Hotel in Bad Bocklet or directly from the publisher: ayur-verlag.de
Agatha Heim: Enjoyable throughout the year – Agatha’s Ayurvedic delicacies
168 pages and 92 color illustrations
Format: 24,5 x 23 cm.
Price: 29,90 € plus € 4,00 shipping costs
October 9, 2018
May 22, 2018